Salsa Roja a la Charra

Salsa Roja a la Charra

Restaurant Style
We love this thick, rich, and tomato-ey salsa made with charred tomatoes and jalapenos. It just tastes like a good salsa oughta' taste! Enjoy it with tortilla chips, or pour it on enchiladas and add some shredded cheddar cheese for a Tex-Mex delight. medium heat.

Ingredients: tomatoes (tomatoes, tomato juice, calcium chloride, citric acid), tomato puree (water, tomato paste), onions,  roasted jalapeno peppers, cilantro, salt, apple cider vinegar, dehydrated roasted minced garlic, garlic powder, spices.

Produced in a plant that comes into contact with tree nuts.

Size: 12 oz. (340g)

Made in Texas